Local Event
Cost: $75/guest
Join us for a tour of Portugal on Thursday, June 21st at Wild Standard! Taste the many Mediterranean influences, the exotic spices and the famous seafood. Please see the menu below.
Bolinhos de Bacalhau- salt cod, potatoes, onion, and parsley lightly fried golden brown
Quinta dos Murças, Douro Assobio White (2016)
Fideuá- crispy fresh squid ink noodles, calamari and aioli
Americo Nunes Seabra, Dão Encruzado Casa Americo (2014)
Feijoada de Marisco- bean stew with sausage and prawns
Herdade do Esporão, Reserva White (2016)
Cataplana de Marisco-clams, mussels, and shrimp mixed with peppers, garlic, onions
Adega Monte Branco, Alento Red (2016)
Pasteis de Nata- Portuguese vanilla custard tarts
Quinta do Noval NV Noval Tawny Reserve Port
$75/guest (not including tax, gratuity or any additional beverages). To make reservations please call us at 720-638-4800
Hosted by
Bradford Heap Restaurants
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