Close to 90% of all wine is consumed within 24 hours of being purchased. But what happens when you let those bottles age for a year? Two years? Or more? Time transforms the juice inside, and if you open a bottle at the perfect moment, you'll have the chance to taste something truly magical. Join us as we taste 6 wines to learn how time in the cellar transforms the juice, what factors make a particular bottling age-worthy, and how to know when it’s the perfect time to pop open those treasures in your cellar.
In addition to the wines, your ticket includes a small antipasti plate with cheese, crackers, and charcuterie. We’ll see you in class!