Local Event

Patio Dinner- Grace Restaurant- Blaine Staniford And Lanny Lancarte

Fri, June 29, 2018 (6:30 PM - 9:00 PM)

Cost: $225 plus tax and gratuity

Mexico Inspired Patio Dinner

Chef Blaine Staniford and Chef Lanny Lancarte

Friday June 29th, 2018  6:30pm

Reception at 6:30pm

Passed Appetizers

Gruet Blanc de Noir, New Mexico Sparkling Wine, NV

 

Dinner at 7:00pm

Yellowtail Ceviche

roasted heirloom tomato, chile de arbol

Gruet Blanc de Noir, New Mexico Sparkling Wine, NV

 

Hoja Santa Wrapped Copper River King Salmon

sweet corn, hibiscus and mole blanco

Oaxacan Pasilla Glazed Octopus and Black Bean

amaranth, asparagus 

Cuatro Frijoles

great northern caviar, xoconostle and gold leaf

Presqu’ile, Chardonnay, Santa Barbera County, 2015

 

Pork Belly Carnita Chile Relleno

chile ancho, mole rojo

Casa Magoni, Valle de Guadalupe, Melot/Malbec Blend, Mexico, 2014

 

Veal al Pastor

achiote marinated sweetbreads and lengua

with grilled pineapple, cebollitas and cilantro flowers

Tequila and Tapache

 

Carne Machacada

flank steak, chile guajillo, avocado

Goat Rib and Albondiga in Nogada

nixtamalized ivory sweet potato and pomegranate

Duchman Winery, Aglianico, Texas, 2014

 

Esquites, Queso Cotija

crema mexicana, candied pecans

Bunuelos

abuelita chocolate mousse, candied pomelo

and Meil de piloncillo

 

$225 per person plus tax and gratuity

Courses prepared by Chef Blaine Staniford and Chef Lanny Lancarte

Tags

• Event
• wine
• Grace Restaurant
• Fort Worth
• Things to do in Fort Worth, Texas
• Western Wine & Food Events
• Fort Worth Wine & Food Events