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Local Event
Cost: 69
Sip & dine on four courses of gourmet entrees perfectly paired with unlimited pourings of wines from Kenwood Vineyards.
Each course is preceded by a sommelier's explanation of the wine's origin & fermentation process, followed by the head chef's explanation of the entree that is paired with the wine.
Reservations are required. Please call (386) 947-8054 to guarantee your spot.
Hosted by
Doc Bales Grill - Hilton Daytona Beach Oceanfront Resort
See other listings from this host