Local Event Premier Host
Cost: $85++
Join us and special guest Danielle Puccio from Rodney Strong, as we celebrate World Ocean’s Day with incredible wines and sustainable seafood.
Menu
Hors d’Oeuvre: 2017 Rodney Strong, Rosé of Pinot Noir
Strawberry Brie Crostini & Mediterranean Ceviche
First Course: 2016 Rodney Strong, Charlotte’s Home, Sauvignon Blanc
Fennel Pollen Dusted Sea Scallop grilled peach carpaccio, arugula pesto
Second Course: 2015 Rodney Strong, Reserve Chardonnay
Grilled Sea Trout cream spinach, bacon onion jam, apple brown butter
Third Course: 2016 Rodney Strong, Upshot, Red Wine Blend
Crispy Duck Breast blackberry gastrique, duck confit, corn & mushroom succotash
Fourth Course: 2014 Rodney Strong, Reserve Cabernet Sauvignon
Braised Beef Short Rib bbq plum sauce, jicama watermelon kimchee, five-spice carrot puree
Dessert Course: A True Gentlemen’s Port
Cherries Jubilee Sundae gourmet chocolate brownie, port wine swirl vanilla gelato, warm cherries, chocolate fiorentine
$85++ Per Person
Hosted by
Mattison's
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