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Local Event
Cost: $60 per person
Every month, guests rush to sign up for the coveted Sea Breeze seafood cooking classes, which make cooking fresh seafood at home a breeze! For 2018, Sea Breeze has partnered with award-winning registered dietitian, nutritionist and culinary expert Cindy Kleckner, who will teach her next class on Sunday, May 20, 2018.
The May 20 cooking class will be held from 3-4:30 p.m. Guests will learn 3-4 seafood recipes, taste those recipes and enjoy wine pairings as well, all for $60 per person! Class size is very limited, and reservations are required. Reservations and a deposit are required and can be made at seabreezefish.com.
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