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Local Event Premier Host
Cost: Visit website for precise details!
If bubbles make you smile there's only one place to be on the first weekend of May - EFFERVESCENCE.
Below is the line up for May 4th, 2018!
Master Class
Mature Champagnes – How Champagne Ages Over the Years
Swedish Champagne expert Richard Juhlin, in a rare US appearance, will conduct a master class on how mature Champagne evolves through five decades.
10:30am
Kimpton La Peer Hotel
Billecart-Salmon Collector Champagne Luncheon
Sumptuous tasting menu by Chef Walter Manzke celebrating Billecart-Salmon’s 200th Anniversary. Only those in attendance will have the opportunity to bid on the sole known Magnum of Nicolas Francois 1961. Sourced from the Domaine and presented by Geoffrey Loisel, Director North America, Champagne Billecart-Salmon.
12:30pm
République Restaurant
Master Class
An Exploration of Chardonnay in Krug
Winemaker of Krug Clos du Mesnil, Jérôme Jacoillot, takes us on an exploration of Chardonnay. American debut of Krug Clos du Mesnil 2004! Do not miss!
4:00pm – 5:30pm
Kimpton La Peer Hotel
More Bubbles — Sparkling Wine Extravagana
A walk-around style tasting featuring sparkling wines from Spain, USA, France, England, Italy, New Zealand and beyond.
5:00pm – 9:00pm
Avalon Theater Hollywood - use WineLA discount code "WINE20" for 20% off of your ticket!
An Evening of Pleasure: Krug x Vinyl
The famed Champagne House and winemaker Jérôme Jacoillot take over one of LA’s finest restaurants, Kali, for a night of Krug, vinyl vibes & dancing. Discover the inner music of Krug.
8:00pm
Kali Restaurant
For ticket, visit https://effervescencela.com/events/full-weekend-schedule/
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