Local Event
Cost: 65
Wine Tasting Dinner,
Tuesday, May 1st , 2018 at 7 P.M.
Hosted by Wine Expert Marne Anderson of Star Distributors/A Glazers Company
and Jennifer Richmond of Great Wines & Spirits
WINES FEATURED ARE FROM THE BEST VINEYARDS FROM
FRANCE, NEW ZEALAND, CALIFORNIA AND SICILY
THESE AWARD-WINNING WINES HAVE SCORED 90 - 91 POINTS WITH
WINE SPECTATOR, WINE ENTHUSIAST AND JAMES SUCKLING
AMUSE BOUCHE
CRISPY RABBIT
Havarti, Whole Grain Mustard, Pickled Carrot Strings
Bouvet Rose Excellence Sparkling – Loire Valley, France
Not Rated
PRAWN TOAST
Ginger, Lime, Sesame Seeds
Craggy Range Te Muna Sauvignon Blanc 2017– – Martinborough, New Zealand
Wine Spectator 90 Points
CHILEAN SEA BASS
Orange, Fennel, Roasted Tomato Puree
Sterling Vineyard Napa Chardonnay 2015– Napa Valley, California
James Suckling 90 Points
Intermezzo
BLACKBERRY SORBET
TELLAGIO STUFFED FILET MIGNON
Wild Mushrooms, Truffle Oil, Parsley
J. Lohr Hilltop Vineyard Cabernet Sauvignon 2013 – Paso Robles, California
Wine Enthusiast 91 Points
ASSORTED CHOCOLATE TRUFFLES
Feudo Maccari Nero d’Alvola 2015 – Sicily, Italy
James Suckling 91 Points
$ 65 per person
plus tax and service charge
ANNE ALBERT – CHEF DE CUISINE
Hosted by
K Friedrich
See other listings from this host