Local Event
Cost: 49.00
Four Courses with Wines
Creamy Cucumber veloute served with Rose de Provence
Sole Meuniere on a saffron rice served with a Burgundy Macon Village
Traditional Coq Au Vin served with a Burgundy Pinot Noir
Pears poached in red wine served with a French ciders
Hosted by
Wines Of Provence, LLC
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