Local Event

Backsberg Estate Winemaker Dinner

Wed, May 2, 2018 (7:00 AM - 10:00 AM)

Cost: $89

Dinner with the Winemaker:   An intimate evening of exploration and discovery

 Featuring: SIMON BACK, 4th Generation Owner/CEO &  Head of  Winemaking

Wednesday   May 2.  2018   7:00 pm

WINES AND PAIRING MENU

Arrival

2017 Backsberg Pinotage Rosé

First Course

Whipped Ricotta, Apricot Blini, Tempura Fried Spring Onion, Parsley Aioli

2017 Backsberg Chenin Blanc

2017 Backsberg Family Reserve White

Second Course

Curried Mussels, Charred Bread, Glazed Pork Belly, Cauliflower Rice

2014 Backsberg Pinotage

Third Course

Seared Beef Tenderloin, Dark Red Wine Jus, Crab Fritter, Roasted Radishes

2012 Backsberg Klein Babylons Toren Cabernet-Merlot

2015 Backsberg Family Reserve Red

Fourth Course

Macerated Cherries, Pastry Lattice, Muscat Cream, Cocoa Shavings

Tags

• Event
• wine
• Rustic Kitchen Market+Cafe+Wine Bar
• Los Angeles
• Things to do in Los Angeles, CA
• Western Wine & Food Events
• Los Angeles Wine & Food Events