Local Event
Foodie Friday Spring Four Course Tasting Menu At Blue Morel
Fri, April 20, 2018 (5:30 PM - 10:00 PM)
Cost: 4 Course Menu - $54 per person, Wine Pairing $36
In addition to our regular dinner menu, Blue Morel Restaurant features a seasonal Four Course Tasting Menu offered on Friday evenings created for foodies for $54 per person before tax and gratuity A wine pairing for $36 is also available.
The menu changes each week and has choices for each course.
Blue Morel selects over 50 wines by the bottle offered at 50% off on Friday evenings.
Dinner is served on Friday evenings from 5:30pm to 10pm. For reservations and additional information please call 973-451-2619.