Experience French Chef Inspired Dinner by Paul Bocuse at Tria Restaurant!

April 18, 2018 (Wed)
6:00 PM - 8:00 PM

Tria Restaurant, Bar & Event Center
5959 Centerville Road
North Oaks, MN 55127

View Map  |   651-426-9222

Cost: $49.95 per person, optional $14.95 wine pairing, tax & gratuity not included.

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Wine     Sit Down Dinner     Food     Celebrity Chefs    

Experience our French Chef Featured Dinner at Tria Restaurant offering a menu inspired by Paul  Bocuse!

Wednesday, April 18th
Reception at 6pm, Dinner at 7pm

 

Chef Paul Bocuse
Tribute Menu

Mussel Soup

Mussels, Cream, Baguette, Parmesan Cheese

Rossini Poached Egg

Brioche, Foie Gras, Poached Egg

Baked Cod with Potato Scales

Cod, Potato, Zucchini, Beurre Blanc

Chocolate Mousse

Bitter Sweet Chocolate & Mixed Berries

$49.95 per person

Optional $14.95 wine pairing

*Not including tax or gratuity

Order tickets online at:  https://www.triarestaurant.com/special-events/dinner-series