Local Event
Cost: $175 all inclusive (wine, food, gratuity, tax)
Join the owners of Knights Bridge winery for a spectacular evening of newly released, limited production wines. Enjoy a multi-course dinner artfully paired with a remarkable selection of both our just released white wines and our most recent Cabernet Sauvignon vintages.
Award-winning Chef Nancy Oakes worked with our Director of Winemaking, Douglas Danielak, to craft a unique menu specifically designed to perfectly pair with five of our newest release, small lot Knights Bridge wines.
Seating is very limited for this all-inclusive dinner. Reservations are made directly with Knights Bridge.
Hosted by
Knights Bridge Winery
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