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Local Event
Cost: 30
TOUR AND TASTE SPRINGTIME IN SONOMA
SONOMA CUTRER, GUNDLACH BUNDSCHU, FERRARI CARANO
TUESDAY APRIL 24, 2018/ 7-9 p.m.
A tasting tour with Lora Gharib of R.N.D.C.
Includes wines and appetizers.
$30 inclusive of tax and tip
Attendees will receive a 20% discount bonus to dine at Big Rock following the tasting.
Voucher good for the purchase of food and beverage, dine in only, must use the night of this event, no other discounts apply, non-transferrable, no cash value, not good towards 20% tip or 6% sales tax.
Must make reservation prior to dining.
Executive Chef Gabby Milton
Executive Pastry Chef Eric Voigt winner 2015 A.C.F. Pastry Chef
Big Rock Chophouse is the proud recipient of BEST STEAKHOUSE in Oakland County in Detroit Metro Times' Best of Detroit 2016!
Wine Spectator Best of Award of Excellence 2017!
More information or reservations, call 248-647-7774
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