Local Event
Cost: $95 (price excludes tax and gratuity)
Join us for a six course dinner paired with Cesari Amarone wines on Tuesday, March 27, 2018.
First Course
Lump Crab Cake with grapefruit beurre blanc, chives
2016 “Cento Filari” Lugana
Second Course
Chicken Flatbread with oven dried tomatoes and roasted red onion
2012 Corvina Jèma Single Vineyard
Third Course
Braised Lamb Ragu with Parmesan white polenta
2013 Amarone Estate
Fourth Course
Slow Roasted Pork Ribs with mini baked potato, crème fraîche
2011 Amarone "Il Bosco" Single Vineyard
Fifth Course
Roasted Duck Breast with truffled honey-balsamic onions, braised red cabbage
2008 Amarone "Bosan" Single Vineyard Riserva
Dessert
Pavlova, Chantilly crème, passionfruit sauce, kiwi fruit
Hosted by
A Ballman
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