Local Event Premier Host

"The Farmer In The House" Wine Dinner With Pat Duncan, Duncan's Trading Co.

Fri, April 6, 2018 (6:30 PM - 9:30 PM)

Cost: $85 per person, plus tax and service

The "Farmer in the House" Wine Dinner

Hosted by Pat Duncan, featuring Duncan's Trading Company's organic produce

Reception

Wood Fired Pizza with Squash Blossoms and Goat Cheese

2014 Moulin de Gassac "Guilhem" Sauvignon Blanc

First Course

Baked Brie in Puff Pastry with Duncan's Trading Co. Field Greens and Cranberry Relish

2016 Domaine du Pere Caboche Blanc

Second Course

Pork Loin with Roasted Brussels Sprouts and Huckleberry Sauce

2016 Domaine Tourbillon, Cotes du Rhone

Third Course

Duck Confit with White Beans and Root Vegetables

2014 Domaine de Font-Sane, Vieilles Vignes, Ventoux

Dessert

Tarte Tropezienne with Melon Sorbet

NV Bouvet, Signature, Brut

Tags

• Event
• wine
• Vincent on Camelback Restaurant
• Phoenix
• Things to do in Phoenix, AZ
• Western Wine & Food Events
• Phoenix Wine & Food Events