Local Event
Cost: $90
PARMESON WINEMAKER DINNER
Wednesday, March 21st | Reception 6:30 pm, Dinner 7:00 pm
Join us for an intimate 5 course dinner and meet Texan turned Sonoma Winemaker Tom Parmeson of Parmeson Wines. Chef Jesse has curated an exquisite menu to complement these beautiful wines. See the website link for a copy of the full menu.
Hosted by
Parmeson Wines
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