Bruliam Wines Paired Experience with Kerith Overstreet
Tuesday, March 20th 7:00 - 9:00 pm
$29 in advance ($35 at the door)
Join Kerith Overstreet, co-founder of Bruliam Wines for an exclusive paired experience featuring five (5) world class wines accompanied by Chef’s complementary creations.
Bruliam, Rosé of Pinot Noir 2016
Bruliam, Sonoma Coast Pinot Noir Sangiacomo Vineyard 2014
paired with pizza margherita
Bruliam, Russian River Valley Pinot Noir Torrey Hill Vineyard 2014
Bruliam, Santa Lucia Highlands Pinot Noir Soberanes Vineyard 2014
paired with black truffle risotto
Bruliam, Rockpile Zinfandel Rocky Ridge Vineyard 2013
paired with pork belly taco with cilantro
About Bruliam Wines
Co-founded in 2008 by Keith Overstreet, Bruliam’s mission is to craft world-class wines while using 100% of their profits to support charitable organizations. A medical doctor and mother of three children, Keith applies her love of wine and unique scientific background to the art of winemaking. Named in honor of her three children (Bruno, Lily, and Amelia), Bruliam’s goal was to cherry pick fruit from California’s finest vineyards and produce single vineyard premium wines. Their first year saw only a single barrel of wine… today, around 1,000 cases are produced per vintage!