Campbell Liquor Presents - Vegan Wines
It seems as though that the plant-based regime of eating (veganism) is becoming more popular and creating more interest. In modern history, it has been prevalent since about 1944. So what does that have to do with wine? Richard will tell you all about it this weekend and you can try some 'vegan' wines.
Stop by on Friday from 3:00 - 7:00 and Saturday 1:00 - 5:00