Learn the traditional Italian techniques of fresh pasta making in a 2-hour instructional workshop. Workshop teaches basic pasta making techniques that embrace the joys of making pasta at home. Recipes include VomFASS ingredients of specialty oils for a truly indulgent experience. A variety of pasta shapes and noodles are taught as well as accompanying recipe cards and storing and cooking instructions.
Meet new people, get creative using your hands and engage in a culinary workshop that ignites a soulful and personal experience. Take home your specialty freshly made pasta!
Grab a friend, and let’s get rolling!
Instruction hosted by Melissa Stoltz, founder of Pasta Bella San Diego