Stag's Leap Wine Cellers 4-Course Wine Dinner

March 9, 2018 (Fri) from 6:30 PM - 9:00 PM

The Oceanaire Seafood Room
175 Riverside Sq. Mall
Hackensack, NJ 07601

View Map   |   201.343.8862

Cost: $99.00 ++

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Food     Sit Down Dinner     Tasting (sit down)     Wine    

The Oceanaire & Stag's Leap Wine Cellers invite you to an exclusive Four-Course Food & Wine Pairing - $99 per guest, not inclusive of tax or gratuities.

1st Course - Seared John Dory paired with "Hands of Time" Chardonnay

2nd Course - Butter Poached Lobster Tail paired with "Karia" Chardonnay

3rd Course - Ahi Tuna paired with "Artemis" Cabernet Sauvignon

4th Course - NY Strip Paired with "S.L.V" Cabernet Sauvignon