Join us for an evening with Master Sommelier Emmanuel Kemiji, owner of Miura Vineyards in California and Clos Pissarra in Spain. We will have a reception toast followed by four courses paired with wines from Emmanuel's portfolio.

BEFORE
Reception Toast

FIRST
Hamachi Crudo / preserved oranges, green olives, crispy artichokes
2015 Clos Pissara "El Sol Blanc", Priorat

SECOND
Charred Avocado / fried rice, cured duck yolk, black garlic aioli
2012 Clos Pissarra "Artisan", Montsant

THIRD
Lamb Chop / grilled oyster mushrooms, coal-roasted onions, sweet pea puree
2010 Clos Pissara "El Ramon", Priorat

FOURTH
Thyme-Infused Creme Caramel / compressed Bartlett pears, apple chips
2013 Miura “Pisoni” Pinot Noir, Santa Lucia Highlands

TICKET PRICE:
Four Course Dinner + Five Wines: $92.15
Gratuity: $20.00
Tax: $7.85
Moxie Ticket Total: $120.00

For more information on Emmanuel, Miura + Clos Pissara, please visit our ticket website - https://904tix.com/events/Miura-Dinner