Spring Dishes with Lamb

April 12, 2018 (Thu) from 6:00 PM - 9:00 PM

Boston Center for Adult Education
122 Arlington Street
Boston, MA 02116

View Map   |   (617) 267-4430

Cost: $65.00 (Materials Fee: $25)

View more details below

Cooking Class     Educational     Food    

Spring has sprung! Chef Lars Liebisch will be here to get you hands-on celebrating the season’s bounty, creating incredible dishes using fresh Spring lamb in a variety of cuts and preparations.

Visit Event Website: bcae.org/product/spring-dishes-with-lamb-4-12-2018-600-pm/