Join cheese authority Janet Fletcher for this guided tasting. You will gather for an aperitif and hors d'oeuvre in Trefethen's beautiful restored historic winery with vineyard views, then sit down for the tasting. Blending cow, goat and sheep milk is one way to add complexity to cheese. Taste stellar examples of two-milk and three-milk cheeses from the U.S. and beyond. Janet willl guide you through the selections and help you boost your cheese IQ. You’ll be a more knowledgeable consumer and a smarter cheese shopper when you leave. Trefethen wines poured throughout.