Steve and Heather Law are joining us again at Suite D for a fabulous dinner featuring their wines.
Lee's Sauvignon Blanc and Kenzie Rosé
Crab cakes, Goat cheese and lavender honey toasts
Heather Pinot Noir
House-Made Brioche, Epoisses, seasonal mushrooms, pine nut pesto
Atoosa's Vineyard Syrah
Smoked Salmon, miso-lavender broth, sesame black pepper tuille
Samantha's Vineyard Syrah
Braised Pork Belly, dates & salad of anise, leek purée
Moaveni Vineyard Syrah
Seared Duck breast, Duck Confit, baby spring vegetables, red currant jus
Event starts at 6:30 pm
NO OUTSIDE WINES for this event please.
$85 per person / $72.25 (15%) for Suite D Members/Wine Club Members
Suite D Members and Wine Club Members have Special Discounts
If you are a Member, please be aware that your discount will be taken before we process your credit card and you will receive an invoice reflecting your discount.
If you have any questions or would like to give us dietary or seating requests, please call us at 707-933-3000 x10.