The prisoner wine dinner featuring 5 wines The Blindfold, Prisoner, Cuttings Cab, Saldo,and Thorn Merlot. All of the wines are specifically paired with imppeciable dishes including petite filet provencale with stuffed sweet peppers and horseradish mash potatoes. The event will have up to 40 people total so seats are going to be limited. The representative for Prisoner as well as the executive chef will be speaking during each course. Please feel free to contact the beverage manager Russell Thoubboron or the sales manager Jamie Smoker for any questions reguarding this event. Hope to see you there.