Celebrate Valentine's Day and your love for wine.
Join us for our 3rd annual Wine & Chocolate Pairing!
The tasting will take place on February 9th - 11th & February 14th.
The tasting is $25 per person and features 3 wines paired with 3 local, artisan chocolate desserts. Perfect before your night out on the town. You will be served 2oz of each wine along with a bite sized portion of each dessert. All the wines and desserts featured will be available for retail purchase.
Below are details of the wines and desserts we will be serving.
2016 Broc Cellars Sparkling Cabernet Franc, Santa Barbara, California
Paired with: CoCoAndre Milk Chocolate, Coconut, Pistachio & Sea Salt Bark
2016 Stolpman Vineyards Sangiovese "Love You Bunches,"
Ballard Canyon, Santa Barbara County, California
Paired with: Joe the Baker Dark Chocolate Sea Salt Truffle with a Passion Fruit Filling.
2005 Lopez de Heredia Reserva "Viña Bosconia," Rioja, Spain
Paired with: Everett & Elaine Mini Chocolate Brownie
Reservations are required for the tasting, please email: