Local Event
Cost: $65, plus tax and gratuity.
Almond has announced they will host a five-course whole pig dinner featuring Macari Vineyards and Winery wines on Thursday, February 22 at 7 p.m. The evening will feature a five-course menu, and each course will be paired with a Macari Vineyards and Winery wine. Cost for the evening is $65, plus tax and gratuity. Reservations are recommended and can be made by calling the restaurant directly at 631-537-5665. Menu selection, subject to change, is as follows:
Amuse
Pork Rind
In the style of Cheetos
2014 “Horses” Sparkling Cabernet Franc
Italian Wedding Soup
In the style of Campbells
2015 Chardonnay Estate
Bridgehampton Basement Charcuterie
In the style of Hormel
2016 Rosé
Art’s Cheesy Ravioli and Spicy Ragu
In the style of Chef Boyardee
2014 Cabernet Franc Reserve
Pork Leg Confit, Jen’s Apple Harissa
In the style of Waffle House
2014 Syrah
Pork Fat, Chocolate, Death Wish Coffee Cake
In the style of Entenmann’s
2012 Block E Red
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