WhistlePig Whiskey Dinner

February 17, 2018 (Sat) from 7:00 PM - 9:30 PM

Action Kitchen at the Seaport Hotel
One Seaport Lane
Boston, MA 02210

View Map   |   617.385.4000

Cost: $150 per person

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Food     Sit Down Dinner     Spirits    

We hope you will join us for this delectable multi-course dinner featuring Chef Robert Tobin's menu and accompanying WhistlePig whiskey!  7 pm reception followed by dinner in the Action Kitchen (please note, guests will not be cooking themselves).