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Local Event
Cost: 105.00
Join us a for an exceptional Royal Winemaker Dinner with Francesco Ricasoli Giugno, The Baron of Ricasoli Winery. This beautiful 4-course dinner prepared by the students of the NAIT Culinary Program will be paired perfectly with 5 Wines that explore the world-class Chianti's from the oldest winery in Italy.
Start the New Year off with an experience that you will remember and enjoy.
RSVP : Twright@nait.ca
or Call : Tayna : 780-471-1685
Price : $105.00
(Tax & Gratuity Included)
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