Come celebrate the food and music of Louisiana’s Bayou country!
Dine Under a Blanket of Stars
Experience an Authentic Cajun Feast and Bayou Band
Enjoy Generous Pours of Flying Leap Wines
The centerpiece of our spectacular feast is hand-prepared Jambalaya loaded with specially prepared Cajun meats, smoked Andouille sausage, fresh vegetables, and Creole seasonings stewed in a savory broth. It’ll be cooked over a crackling, open fire and prepared to perfection by a Louisiana Cajun chef. Don’t worry: We’ll give you fresh, Barrio Bread French baguettes to soak up every drop of the spicy Creole flavor.
You’ll also enjoy unlimited pours of Flying Leap’s premium red and white wine, as well as tossed salad and dessert.
Cajun music trio T’monde will make their Arizona debut, singing Bayou folk favorites in Cajun French.
TRUST Art & Design will provide an exclusive art gallery showing at the event.
Tickets are just $89/person if purchased before midnight February 17th.
Ticket cost is $99/person beginning February 18.
Purchase tickets here:
Flying Leap Vineyards Wine Club Members with active benefits pay $87/person up until the day of the event.
[WINE CLUB MEMBERS: You must LOG IN to your account when purchasing tickets, in order to get the discount.]
Your ticket includes:
• Heaping plate of fire-cooked Jambalaya with French baguette
• Unlimited pours of Flying Leap premium white or red wine
• Delicious tossed salad and dessert
• Music by T’monde
• Souvenir, long-stemmed, 22oz. Bordeaux-style wine glass
• Southern hospitality delivered by the team at Flying Leap Vineyards