Local Event
Cost: $80/person or $75/Wine Club Member
SIX COURSE FRENCH CUISINE AND WINE
Enjoy a Six Course French Cuisine Dinner and French Wine Pairing by Chef Philip and Sommelier Josh.
$80/person
$75/Wine Club Members
Limited Seating Available
$20 deposit/person
636.244.0574 to RSVP
Course 1
Aubry Brut Champagne N/V
Escargot
Course 2
CHÂTEAU ROÛMIEU-LACOSTE 2013
Foie Gras
Course 3
Kuentz Bas Alsace Blanc 2015
Scallop
Course 4
Daniel Chotard Sancerre Rouge "Le Chant de l'Archer" 2015
Duck
Course 5
Domain Le Sang des Cailloux Vacqueryas Cuvee Doucinello 2014
Lamb
Course 6
Dhampalou Vouvray Brut Methode Traditionnelle 2016
French Soft Cheese and/or Chocolate Dessert
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