Hot in the Kitchen: Sautéing & Wok Basics

February 15, 2018 (Thu)
6:00 PM - 9:00 PM

Boston Center for Adult Education
122 Arlington Street
Boston, MA 02116

View Map  |   (617) 267-4430

Cost: $65.00 (Materials Fee: $20)

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Cooking Class     Educational     Food    

Get out of the fire and into the frying pan! Come learn to sauté, one of the most integral cooking techniques in the modern kitchen. Chef Lars Liebisch is here to get you hands-on frying up a storm, so you no longer fear the sear. The similar technique of stir-frying will also be covered in this class, so you’ll be well-prepared for any cuisines from west to east.