A Taste of the Soil with Chef Anthony Myint and Farmer Tucker Taylor

January 13, 2018 (Sat)
11:00 AM - 2:00 PM

CIA at Copia
500 1st Street
Napa, CA 94559

View Map  |   (707) 967-2530

Cost: Free

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Food     Cooking Demonstration    

Chefs know that the best tasting food comes from healthy soil. But what exactly does that mean? Come taste, smell, feel, and learn about healthy soil. And learn the optimistic and delicious story of how farming is our best hope for reversing climate change!

Join Chef Anthony Myint of The Perennial and Farmer Tucker Taylor (aka Instagram star, @farmert) for a special demonstration and complimentary soil and menu tasting!

Free admission but space is limited! The demonstration will run at 2 p.m. and 3 p.m. Approximate time of each demonstration is 30 minutes. To register for this event, please visit eventbrite.com/e/a-taste-of-soil-with-chef-anthony-myint-and-farmer-tucker-taylor-registration-41392677613?aff=localcalendar.

This event is part of our Conversations at Copia Soil: Dirt to Dish Weekend. Join us for more events throughout the weekend! To see the full schedule, visit: ciaatcopia.com/soil-weekend/