We’re very excited for our Vine & Dine evenings in November as we’re at one of Calgary’s top new restaurants ~ Calgary’s newest culinary hotspot, Oxbow, in one of only two Relais & Chateaux properties in Alberta ~ Kensington Riverside Inn!

The restaurant has been completely refurbished earlier this year to still be intimate and charming, and also comfortable and welcoming ~ and of course still with Chef Sean Cutler’s excellent and creative menu of local and seasonal Canadian ingredients.

Six carefully created and beautifully plated dishes await. And each course has been specially paired with an equally good wine from Oxbow’s award-winning wine list, so join us to sample this most delicious food and and learn about and taste the six wonderful wines that complement it.

Only $72.50 per person + grats & gst

To reserve your place please contact
Linda at 403 870 9802 linda@vineanddine.ca