Pinot Noir, a grape that’s beloved to so many wine aficionados, is grown all over the world, but if you think it all tastes the same, think again! Depending on where the grapes are grown and how the winemaker crafts their bottling, the resulting wine will taste completely different. In this class, you’ll enjoy 6 Pinot Noirs from around the world with our resident sommelier and discover how climate, altitude, soil, and even clone variation can influence the flavor of the wine that ends up in your glass.
In addition to the wines, your ticket includes a small antipasti plate with cheese, crackers, and charcuterie. We’ll see you in class!