Have you ever asked yourself:
- How wine is made? Where did it come from?
- How do I identify a wine in a blind tasting? What are the basic wine types and grape varietals and how they taste?
- What is the proper way to ordering wine in a restaurant, how to read that complicated wine list? How do I corectly open a bottle of wine at a party? The seating is limited to 20 people so secure your spot now
- What are some basic food and wine pairings and why they go together so well?
If so, you can find out all about it and more by joining us for this popular wine tasting/seminar conducted by Harry Constantinescu CS, CSW - Atlanta's Top Sommelier 2010. Fun trivia questions, prizes and raffle will keep you engaged every step of the way.