Harvest season will be the theme for this gourmet event featuring catered local cuisine by l’étoile Catering in Charlottesville. We’ll enjoy an elegant meal paired with DuCard wines, plus music through brunch with harpist Vicky Lee. A great Fall day celebration. Limited seating and advance reservations are required. $59 per person not including tax & service charge. 15% discount for Wine Club members. For reservations go to https://www.ducardvineyards.com/harvestbrunchreservation.html . Yes, we can handle vegetarian or other advance special requests.