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Local Event Premier Host
Cost: $150, inclusive
Please join us for a tasting of exceptional wines from Domaine Jean-Marc Brocard, Wednesday May 6, 2015 at 6:30 PM. Starting with his first vintage in 1973, Jean-Marc set out to create wines that were true to the unique qualities, history and tradition of Chablis. Located in the valley of the Serein River, Chablis is the center of one of France’s eldest wine-growing regions. This region’s soil, made up of layers of limestone and clay, contributes to the specific mineral and salty flavors of Chablis wines. Jean-Marc sources from some of the very oldest and most famous vineyards in Chablis..
Chef Jacques' Hors d’oeuvres
(Assorted House Made Patés, Norwegian Smoked Salmon, Parmesan Puff Pastry Straws)
Sauvignon de Saint-Bris 2013
Sautéed Monkfish with Spring Vegetable Medley
Chablis “ Vieilles Vignes” 2012
Matelote of Wild Alaskan Salmon, White Lobster Gratin
Chablis 1er Cru ‘Vau de Vey” 2012
Chablis 1er Cru “Côte de Lechet” 2012
Roasted Ahi Tuna Medallion, Wilted Lettuce, Tarragon Velouté
Chablis Grand Cru “Bougros” 2010
Crème Caramel
$150.00 inclusive
Hosted by
L'Auberge Chez François
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