Bourbon Barrel Beer Dinner

November 21, 2013 (Thu)
6:00 PM - 8:00 PM

Carson's American Bistro
2000 Commonwealth Blvd.
Ann Arbor, MI 48105

View Map  |   888-456-3463

Cost: $39.95 per person, all inclusive.

View more details below

Food     Beer/Craft Beer    

Join us as Chef Josh Dievendorf brings a new creative style to the menu at Carson’s.   Our Bourbon Barrel Beer Dinner is specially paired with Arcadia Jaw-Jacker Pumpkin Spiced Ale and Kentucky Bourbon Barrel Ale.  Enjoy this combination of autumn flavors with a mix of bourbon.


The Beer

Arcadia Jaw-Jacker Pumpkin Spiced Ale

This spiced amber-wheat ale is our celebration of the arrival of Autumn. The addition of cinnamon, all-spice and nutmeg (in the exact proportions of a family pumpkin pie recipe) creates a refreshingly spicy, season brew.


Kentucky Bourbon Barrel Ale

Award winning Kentucky Bourbon Barrel Ale® is a unique sipping beer with the distinctive nose of a well-crafted bourbon. Our Kentucky Ale is aged for up to 6 weeks in freshly decanted bourbon barrels from some of Kentucky’s finest distilleries. Subtle yet familiar flavors of vanilla and oak are imparted to this special ale as it rests in the charred barrels.


The Menu


Citrus Cured Pork Belly

slow roasted, served in Kalbi style Korean

BBQ sauce, with sweet potatoes, Japanese

soba noodles in rich umami broth of pork,

ginger, scallions, pickled daikon and carrot



Duck Confit

slowly poached, then seared and served

with a cassoulet of cannellini beans, duck

sausage and roasted shallots, herbs,

crispy leeks



Pumpkin Tres Leches Cake

sweet potato mousse, burnt orange

caramel sauce, vanilla ice cream


Space for this event is limited and will sell out quickly. Reserve your space while you can! J


(888) 456-3463 (DINE)

Reservations are required.

Seating is limited.

Credit card is required for the reservation.

$39.95 per person, all inclusive.