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Wine by the Bay
888 Biscayne Blvd. Suite 112 at the Marina Blue
Miami, FL 33132
View Map | (305) 455-9791
Chef Allan McLellan will offer an elegant dinner with each dish featuring the Alba white truffle and perfectly paired as follows:> 2007 Gaya & Rey Chardonnay paired with scrambled eggs with mascarpone and shaved white truffle> 2000 Single vineyard Pelissero Barbaresco Annata paired with crostini of steak tartare and shaved white truffle> 2004 Rinaldi Brunate Barolo (96 + points Robert Parker) paired with homemade egg pappardelle with parmesan cheese and shaved white truffle> 1999 Rinaldi Cru Barolo (97 points Wine Spectator) paired with braised meet in red sauceA credit card will be required to hold your reservation and a 48-hour cancellation policy applies to this event.Only 12 Seats Are Available. Please call 305-455-9791. $275 per person.
Posted By: Wine by the Bay
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Event ID #506351
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