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Teacher's Cooking Workshop


July 8, 2013 (Mon) - July 11, 2013 (Thu) from 9:00 AM - 2:00 PM
Campbell, CA

Event ID #463491

Event Details

Food Event

Food

tagsTags:   Food   Educational   Cooking Demonstration  




  • Overview

From poaching and braising proteins to classic stocks and sauces, teachers will discover powerfully effective culinary and teaching techniques to bring back to their classrooms. Educators will also learn exciting new culinary technology tips and tricks that are sure to keep students engaged and passionate about cooking.

To find out if you're eligible to attend this class, and to enroll, please contact us at infoca@intlculcenter.comor 866.318.2433. Seating is limited.

20 HOURS - $650

WEEKDAY SCHEDULES

Monday through Thursday
4 sessions over 1 week
Begins: July 8, 2013
Ends: July 11, 2013
Class time: 9:00am-2:00pm

TUITION INCLUDES

Application fee
Books and supplies

Interested in Attending?

Visit Website: The International Culinary Center

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