Five at Six Wine Dinner
September 28, 2012 (Fri)
from 6:00 PM - 9:00 PM
Elements Bistro on Euclid
Cost: 45.00 in Advance, 55.00 Night of
Event Details
Event ID #442409
Five plated courses expertly crafted to match our five featured Italian wines from Leonardo Locasio's Winebow, Inc.
Executive Chef Frank Hurley, working closely with Chef Amy Woodward, has crafted five dishes to accentuate and showcase our featured wines: Zenato Valpolicella, Argiolas Costera, Vitiano Rosato, Tiefenbrunner Pinot Bianco and Zenato Pinot Grigio. Do not miss this evening as it is sure to be our premier wine event of the year!
Executive Chef Frank Hurley, working closely with Chef Amy Woodward, has crafted five dishes to accentuate and showcase our featured wines: Zenato Valpolicella, Argiolas Costera, Vitiano Rosato, Tiefenbrunner Pinot Bianco and Zenato Pinot Grigio. Do not miss this evening as it is sure to be our premier wine event of the year!
Posted By: Christopher Hall