Join Chef Angelo Romano and Sommelier Brett Hart to explore the region Sicily while enjoying an intimate Five Course, Degustazione Style Dinner.
Located just less than 2 miles off of the mainland Italy, Sicily's rich, fertile soil enriches the grapes that produce some of Italy's best kept secrets.
Wines paired with traditional Sicilian cuisine.
Grillo: Crisp, moderate acidity and notable sweetness
Ansonica: Well structured, notes of almond and citrus
Frappato: Soft cherry color, aromatic and light weight
Nero d'Avola: Dark, robust and full bodied
Call 561-547-2500 to make your reservation!