Behind the Line with Michael Scelfo

October 16, 2012 (Tue) from 6:00 PM - 9:00 PM

Boston Center for Adult Education
122 Arlington Street
Boston, MA 02116

View Map   |   (617) 267-4430

Cost: $90 / $80 members

Food     Educational     Celebrity Chefs     Cooking Demonstration    
Join the BCAE for our next “Behind the Line”, a culinary series that invites top local chefs into the BCAE kitchens to teach a hands-on cooking class. Become part of a working restaurant kitchen as the BCAE transforms into a full service restaurant for the night. Under the guidance of a top chef you’ll be tasked with prepping, cooking, and presenting 12-15 dinner guests with a sampling of your dishes. Roll up your sleeves, put on your sous chef coat and see if you have what it takes! Join Russell House Taven's Chef Michael Scelfo for a night of exquisite food that will excite and inspire.