Behind the Line with Michael Scelfo
October 16, 2012 (Tue)
from 6:00 PM - 9:00 PM
Boston Center for Adult Education
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Cost: $90 / $80 members
Event Details
Event ID #437573
Tags:
Food
Educational
Celebrity Chefs
Cooking Demonstration
Join
the BCAE for our next “Behind the Line”, a culinary series that invites
top local chefs into the BCAE kitchens to teach a hands-on cooking
class. Become part of a working restaurant kitchen as the BCAE
transforms into a full service restaurant for the night. Under the
guidance of a top chef you’ll be tasked with prepping, cooking, and
presenting 12-15 dinner guests with a sampling of your dishes. Roll up
your sleeves, put on your sous chef coat and see if you have what it
takes! Join Russell House Taven's Chef Michael Scelfo for a night of
exquisite food that will excite and inspire.
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Add to CalendarPosted By: Boston Center for Adult Education
