Fresh and Local Farm to Table Dinner - Beechwood Inn, North GA Mtns

July 28, 2012 (Sat) from 6:30 PM - 7:30 PM

Beechwood Inn Georgia's Premier Wine Country Inn
220 Beechwood Dr, P.O. Box 429
Clayton, Georgia 30525

View Map   |   (706) 782-5485

Cost: Dinner is $75 per person, plus tax and gratuity and includes one glass each of the suggested wines. Additional wine is available on our wine list.

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Food     Wine     Sit Down Dinner     Happy Hour    

July 28 – Fresh and Local Farm to Table Dinner: With warm Summer weather we are offering some seasonally inspired dishes that are farm fresh. At the Beechwood Inn we celebrate local ingredients and include as many as we can. Our recipes present us with the opportunity to use the most flavorful produce, meats, and cheeses in our region.  We hope you enjoy our recipes. Dinner is $75 per person, plus tax and gratuity and includes one glass each of the suggested wines. Additional wine is available on our wine list. Wine-thirty at 6:30 and sit down for dinner at 7:00pm.

Aperitif: Torte de Pesto, Fresh Torte of Cream Cheese and Garden Basil Pesto

2011 Beechwood Inn Chardonnay

 

Appetizer: Heirloom Tomato Tart with Fresh Basil and EVOO

2009 Memo Montepulciano D’Abruzzo

 

Salad: Thai Basil Roll - Thai Basil, Angel Hair Cabbage, Red Peppers and Cilantro Wrapped in Rice Paper with Satay Peanut Sauce

 

Intermezzo: Fresh Raspberry Lavender Sorbet

Entrée: Pan Seared Organic Chicken on House-made Linguini

with Fresh Herbs and Toy Box Tomatoes

Roasted Red and Yellow Peppers with Garlic Sauce

Organic Bread with Local Creamery Butter

2007 Domaine Grand Nicolet, Cotes du Rhone Villages Rasteau, France

 Dessert: Caramelized Peaches with Crème Fraiche

Fresh Brewed Coffee and Herb Teas