THE OJAI VINEYARD Winemaker tasting, Fri., July 6, 5-8pm $10
Since 1983, Adam Tolmach
has continued to pursue his craft at his artisanal winery in Ojai,
California, purchasing grapes from the finest terroirs in the coolest
districts of northern Santa Barbara County. His quest to bring together
European sensibilities of balance and finesse with the exuberant fruit
from coastal California vineyards is expressed in the wines he makes
today. Adam worked at Zaca Mesa in the late ’70s and started Au Bon
Climat with Jim Clendenen in 1982. He’s been at it ever since, making
some of the best artisanal, hand crafted wines in California. We will
be tasting 4 outstanding wines from this iconic producer. Fabien Castel
will be at the bar pouring their Sauvignon Blanc, Grenache, Pinot
Noir, and Chardonnay. If you like good wine, you should not miss this.
No reservations required.