What comes to mind when you think of the Mediterranean? Is it sitting on the beaches of Cannes, sipping on a rose? Biting into a fresh made salad on the islands of Greece? Maybe you once were in the south of Spain, falling in love over white anchovies and a nondescript, memorable white wine on a sunny day. The Mediterranean sea is home to many famous wine regions who depend on its presence in our to put out some of the worlds most loved whites, reds and roses. Come take a journey with us as we sip our way along the Mediterranean, learning of its history, culture, food and wine. Small bite food pairings will showcase the food friendliness of these gorgeous wines. Led by sommelier and wine instructor Ashley Hausman.