Saturday, July 28: Farmers' Feast Wine dinner at the barn, parings of
Tiger Mountain wines with local and fresh, served country chic! Lee
Epting, the acclaimed Athens and Atlanta caterer will be our visiting
chef. You can make reservations anytime - menu and pairings to come.
$75 per person - includes wines, tax and tip! *Pre-paid reservations can be made in tasting room or 706-782-4777