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Wine OR Wine & Food

Tags:   Wine   Educational   Light Appetizers  

Introduction to White Wines

In this introductory white wine series we will focus on the “Noble” varieties and their growing regions along with select grapes that are gaining recognition as "international varieties" and are readily available on today’s shelves. You will understand how each is made, how to taste and evaluate, and ultimately you will discover the style(s) of white wine you most enjoy!

Price $40/Class or $76 for set of 2

Wine 102A Explore White Grapes & Growing Regions

Tuesday, February 28 from 6:00-8:00 at Paon

Discover a diverse assortment of white wines and how to decipher a wine label. We will focus on the following grapes and their key growing regions: Chenin Blanc (France & South Africa), Gewürztraminer (France), Riesling (Germany, Washington State), Torrontés (Argentina) and Viognier (France, California).

8 white wines will be tasted

Wine 102B Explore White Grapes & Growing Regions

Tuesday, March 6 from 6:00-8:00 at Paon

Delve deeper into the considerable variety of white wines and learn how to correctly serve and store. We will concentrate on the following grapes and major growing regions: Albarino (Spain), Chardonnay (France, California), Pinot Grigio/Gris (Oregon, Italy), Sauvignon Blanc (France, New Zealand) and Semillon (France).

8 white wines will be tasted

Additionally You Get …

Ample tasting of wines

Bottled water, cheese, fruit, bread and other accompaniments to enhance the tasting experience

Informative hand-out

Bring your desire to learn, enthusiasm for tasting, and prepare to have a fantastic experience!

Cheers, Salud, Santé, Cin Cin

‘M’

Michele Graber

‘M’ Wine Education & Consulting

858.442.2749 ~ mwine@att.net ~ www.mwineeducation.com

www.facebook.com/M.Wine.Education